American Pale Ale Recipe - Tokopah Pale
American Pale Ale
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Tokopah Pale
by BeerForLunch on 3/15/2015
Recipe Type: Extract
Batch Size: 5 Gallon(s)
Boil Size: 4 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Crystal 60L - CA, Liquid Malt Extract - Extra Light - US, Perle Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.
88% - Liquid Malt Extract - Extra Light - US
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Tokopah Pale
American Pale Ale
5.00
Gallons
Liters
Batch Size
4.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.055
OG
1.014
FG
40.5 IBU (tinseth)
Bitterness
0.73
BG:GU
9.6 ° SRM
Color
75%
Efficiency
5.3 % ABV
Alcohol
185 per 12oz
Calories
Clone This Recipe
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