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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    80% - Pale 2-Row - US
    8% - Munich - Light 10L - US
    4% - Caramel/Crystal 40 - US
    8% - Cane Sugar - US
    50 lb kg total fermentables

    Hops

    Pekko
    34.4
    Centennial
    19.4
    Centennial
    11.6
    Cascade
    6.4
    Cascade
    0.0
    19 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    whirlfloc

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Quarantine IPA
    American IPA
    • 22.00 Gallons Liters Batch Size
    • 25.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.064 OG
    • 1.012 FG
    • 71.9 IBU (tinseth) Bitterness
    • 1.13 BG:GU
    • 6.0° SRM Color
    • 72% Efficiency
    • 6.7% ABV Alcohol
    • 214 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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