German Pils Recipe - 40 oz to Freedom
German Pils
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40 oz to Freedom
by PourHouseBrewing on 4/28/2020
Recipe Type: All Grain
Batch Size: 4.25 Gallon(s)
Boil Size: 4.75 Gallon(s)
Boil Time: 60 min
Efficiency: 80%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Melanoidin Malt - US, Hallertau Blanc Hops, White Labs So. German Lager WLP838 Homebrew Yeast, Whirlfloc, Wyeast Yeast Nutrient Blend.
7% - Melanoidin Malt - US
name
White Labs So. German Lager WLP838
Wyeast Yeast Nutrient Blend
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
40 oz to Freedom
German Pils
4.25
Gallons
Liters
Batch Size
4.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.050
OG
1.012
FG
29.6 IBU (tinseth)
Bitterness
0.59
BG:GU
3.8 ° SRM
Color
80%
Efficiency
4.9 % ABV
Alcohol
166 per 12oz
Calories
Clone This Recipe
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