English Porter Recipe - MBS English Brown Ale Extract Kit

Recipe Info

Recipe Image

MBS English Brown Ale Extract Kit

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract English Porter homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Extra Light - US, Dry Malt Extract - Amber , Munich - Dark 20L - US, Carapils - Dextrine Malt - US, Chocolate Malt - US, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

45% - Dry Malt Extract - Extra Light - US
3
44
3
Extract
30% - Dry Malt Extract - Amber
2
42
10
Extract
9% - Munich - Dark 20L - US
0.625
35
20
Mash
8% - Carapils - Dextrine Malt - US
0.5
33
1
Mash
8% - Chocolate Malt - US
0.5
34
350
Mash

Hops

Fuggles
1
Pellet
Boil
60 min(s)
4.8
18.0
Fuggles
1
Pellet
Boil
10 min(s)
4.8
6.5

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MBS English Brown Ale Extract Kit
English Porter
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 24.5 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 20.1° SRM Color
  • 75% Efficiency
  • 5.0% ABV Alcohol
  • 172 per 12oz Calories
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