Belgian Tripel Recipe - Three Gnomes in a Trenchcoat
Belgian Tripel
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Three Gnomes in a Trenchcoat
by jll23 on 4/13/2020
Recipe Type: All Grain
Batch Size: 2.5 Gallon(s)
Boil Size: 3.25 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Belgian Tripel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Flaked Oats - US, Flaked Wheat - US, Table Sugar - Sucrose - US, East Kent Golding (UK) Hops, Wyeast Belgian Ardennes 3522 Homebrew Yeast.
7% - Table Sugar - Sucrose - US
name
Wyeast Belgian Ardennes 3522
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Three Gnomes in a Trenchcoat
Belgian Tripel
2.50
Gallons
Liters
Batch Size
3.25
Gallons
Liters
Boil Size
60
min
Boil Time
1.079
OG
1.016
FG
26.2 IBU (tinseth)
Bitterness
0.33
BG:GU
4.5 ° SRM
Color
75%
Efficiency
8.2 % ABV
Alcohol
272 per 12oz
Calories
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