MBS German Bock Extract Kit Recipe

Recipe Info

Recipe Image

MBS German Bock Extract Kit

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Dark - US, Crystal 40L - CA, Pale Chocolate - UK, Hallertauer Mittelfrüh Hops, Danstar Nottingham Homebrew Yeast.

Fermentables

84% - Dry Malt Extract - Dark - US
6
44
18
Extract
11% - Crystal 40L - CA
0.75
34
40
Steep
5% - Pale Chocolate - UK
0.375
32
200
Steep

Hops

Hallertauer Mittelfrüh
1
Pellet
Boil
60 min(s)
4.3
15.4
Hallertauer Mittelfrüh
1
Pellet
Boil
1 min(s)
4.3
0.7

Yeast

Danstar Nottingham
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

MBS German Bock Extract Kit
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 16.1 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 19.8° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 188 per 12oz Calories
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