Munich Dunkel Recipe - Dona Julia

Recipe Info

Recipe Image

Dona Julia

by on
All Grain
20 Liter(s)
25 Liter(s)
60 min
69%
All Grain Munich Dunkel homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Chocolate - BE, Tradition Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

93% - Pilsner - US
5
34
1
Mash
7% - Chocolate - BE
0.4
30
340
Mash

Hops

Tradition
15
Pellet
Boil
60 min(s)
6
11.2
Tradition
20
Pellet
Boil
15 min(s)
6
7.4

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dona Julia
Munich Dunkel
  • 20.00 Gallons Liters Batch Size
  • 25.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.010 FG
  • 18.6 IBU (tinseth) Bitterness
  • 0.35 BG:GU
  • 24.8° SRM Color
  • 69% Efficiency
  • 5.5% ABV Alcohol
  • 173 per 12oz Calories
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