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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    61% - Pale Ale - BE
    18% - Vienna - DE
    4% - Maris Otter Pale - UK
    4% - Caramel/Crystal 30 - US
    4% - Flaked Oats - US
    5% - Wheat - BE
    5% - Flaked Corn - US

    Hops

    Northern Brewer
    29.6
    Chinook
    10.0
    Chinook
    12.2
    Ekuanot
    0.0
    Huell Melon
    0.0
    Chinook
    0.0

    Yeast

    Danstar Nottingham

    Other Stuff

    Kaltsium sulfaat
    Calcium Carbonate
    Phosphoric acid
    Phosphoric acid
    Irish Moss

    Mash Steps

    Mash
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
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    Recipe Facts

    Clone Of Reggae Shark IPA
    American IPA
    • 27.50 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.051 OG
    • 1.010 FG
    • 51.8 IBU (tinseth) Bitterness
    • 1.02 BG:GU
    • 5.0° SRM Color
    • 78% Efficiency
    • 5.2% ABV Alcohol
    • 168 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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