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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    52% - Pale Ale - DE
    13% - Munich Light - DE
    4% - Carapils - DE
    4% - CaraHell - DE
    3% - Flaked Rice - US
    5% - CaraAroma - DE
    19% - Dry Malt Extract - Extra Light - US
    7.7 lb kg total fermentables

    Hops

    moutere
    18.4
    Centennial
    21.0
    moutere
    14.1
    Centennial
    16.1
    moutere
    3.7
    Cascade
    2.0
    Amarillo
    2.8
    Cascade
    0.5
    Amarillo
    1.4
    moutere
    0.0
    Amarillo
    0.0
    450 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Yeast Nutrient
    Calcium cloride
    Calcium Sulfat
    Lactic Acid

    Mash Steps

    Protein Rest
    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Javafan en Dubbel till tack
    Double IPA
    • 22.00 Gallons Liters Batch Size
    • 24.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.094 OG
    • 1.019 FG
    • 80.1 IBU (tinseth) Bitterness
    • 0.85 BG:GU
    • 14.9° SRM Color
    • 78% Efficiency
    • 9.7% ABV Alcohol
    • 327 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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