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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    90% - 2-Row - US
    10% - Caramel/Crystal 60 - US

    Hops

    Chinook
    14.4
    Cascade
    14.3
    El Dorado
    9.6
    Cascade
    0.0
    El Dorado
    0.0
    Cascade
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Yeast Nutrient
    Whirlfloc Tablet @ 5 min.

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
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    Recipe Facts

    Clone Of WOTY 2020 Rd2 - American Pale Ale
    American Pale Ale
    • 4.00 Gallons Liters Batch Size
    • 4.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.058 OG
    • 1.011 FG
    • 38.3 IBU (tinseth) Bitterness
    • 0.66 BG:GU
    • 8.7° SRM Color
    • 81% Efficiency
    • 6.1% ABV Alcohol
    • 193 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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