Specialty IPA - Black IPA Recipe - Dark Hopper
Specialty IPA - Black IPA
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Dark Hopper
by SalsaBeer 2/2/2020
Recipe Type: All Grain
Batch Size: 10 Liter(s)
Boil Size: 10 Liter(s)
Boil Time: 60 min
Efficiency: 67%
All Grain Specialty IPA - Black IPA homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 50L - UK, Carafa III - DE, Warrior Hops, Cascade Hops, Ahtanum Hops, Amarillo Hops, Fermentis Safale US-05 Homebrew Yeast.
75% - Maris Otter Pale - UK
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Dark Hopper
Specialty IPA - Black IPA
10.00
Gallons
Liters
Batch Size
10.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.043
OG
1.008
FG
43.3 IBU (tinseth)
Bitterness
1.01
BG:GU
36.7 ° SRM
Color
67%
Efficiency
4.5 % ABV
Alcohol
140 per 12oz
Calories
Clone This Recipe
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