Belgian Pale Ale Recipe - Clone Of UTH Red 21Aug2019

Recipe Info

Recipe Image

Clone Of UTH Red 21Aug2019

by on
All Grain
63 Liter(s)
65 Liter(s)
90 min
83%
All Grain Belgian Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Greece - Vergina2RS - Blonde, Greece - Vergina - Black, Perle Hops, Giotis Homebrew Yeast.

This recipe was cloned from UTH Red 21Aug2019.

Fermentables

23% - Greece - Vergina2RS - Blonde
3
38
2
Mash
77% - Greece - Vergina - Black
10
36
8
Mash

Hops

Perle
100
Pellet
Boil
60 min(s)
5
19.8

Yeast

Giotis
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of UTH Red 21Aug2019
Belgian Pale Ale
  • 63.00 Gallons Liters Batch Size
  • 65.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 19.8 IBU (tinseth) Bitterness
  • 0.38 BG:GU
  • 8.0° SRM Color
  • 83% Efficiency
  • 5.0% ABV Alcohol
  • 174 per 12oz Calories
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