Homebrew Recipe Calculator

    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    61% - 2-Row - US
    23% - Malted Oats - US
    15% - Flaked Oats - US

    Hops

    Warrior
    22.1
    Citra
    0.0

    Yeast

    Wyeast London Ale III 1318

    Other Stuff

    Peppermint/Spearmint/Mint Leaves

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Swans of Lir IPA
    American IPA
    • 4.50 Gallons Liters Batch Size
    • 4.75 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.060 OG
    • 1.016 FG
    • 22.1 IBU (tinseth) Bitterness
    • 0.37 BG:GU
    • 2.5° SRM Color
    • 75% Efficiency
    • 5.7% ABV Alcohol
    • 204 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    © 2024 by brewgr.com. All Rights Reserved.