Munich Helles Recipe - Helle NO

Recipe Info

Recipe Image

Helle NO

by on
All Grain
6 Gallon(s)
8.5 Gallon(s)
90 min
85%
All Grain Munich Helles homebrew recipe. This homebrew recipe uses the following ingredients: Bohemian Pilsner - DE, Munich - Light 10L - US, Carafoam - DE, Liberty Hops, Fermentis Saflager W-34/70 Homebrew Yeast, Carageen tablet, Yeast Nutrient.

Fermentables

93% - Bohemian Pilsner - DE
10
38
1
Mash
5% - Munich - Light 10L - US
0.5
35
10
Mash
2% - Carafoam - DE
0.25
34
1
Mash

Hops

Liberty
1
Pellet
Boil
60 min(s)
4
11.8
Liberty
1
Pellet
Boil
15 min(s)
3.8
5.6
Liberty
1
Pellet
Boil
1 min(s)
4
0.5

Yeast

Fermentis Saflager W-34/70
83%
Fermentis Saflager W-34/70
83%

Other Stuff

Carageen tablet
1
each
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash at 150 degrees for 120 minutes
2.
174 degrees sparge water for line temperature loss, 45 minute sparge

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Helle NO
Munich Helles
  • 6.00 Gallons Liters Batch Size
  • 8.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.058 OG
  • 1.010 FG
  • 17.9 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 2.8° SRM Color
  • 85% Efficiency
  • 6.2% ABV Alcohol
  • 191 per 12oz Calories
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