International Pale Lager Recipe - Clone Of Desert honey lager

Recipe Info

Recipe Image

Clone Of Desert honey lager

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain International Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Carapils - Dextrine Malt - US, Honey - US, Saaz Hops, Cascade Hops, White Labs American Lager WLP840 Homebrew Yeast, Irish Moss.

This recipe was cloned from Desert honey lager.

Fermentables

63% - 2-Row - US
6.5
40
1
Mash
7% - Caramel/Crystal 20 - US
0.75
40
20
Mash
5% - Carapils - Dextrine Malt - US
0.5
40
1
Mash
24% - Honey - US
2.5
50
1
Late

Hops

Saaz
1.4
Pellet
Boil
60 min(s)
3.8
16.5
Cascade
1
Leaf
Boil
10 min(s)
5.8
5.9

Yeast

White Labs American Lager WLP840
78%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Desert honey lager
International Pale Lager
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.014 FG
  • 22.4 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 4.2° SRM Color
  • 70% Efficiency
  • 6.3% ABV Alcohol
  • 209 per 12oz Calories
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