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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    73% - Pale Ale - DE
    8% - CaraAmber - DE
    12% - Carafa II - DE
    4% - Flaked Oats - US
    3% - Wheat Malt - DE
    6.4 lb kg total fermentables

    Hops

    Magnum
    20.8
    Magnum
    27.4
    30 oz g total hops

    Yeast

    Bulldog Brews American West B5

    Other Stuff

    Ammonium

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of Salmiakstout
    Tropical Stout
    • 18.93 Gallons Liters Batch Size
    • 24.61 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.061 OG
    • 1.016 FG
    • 48.1 IBU (tinseth) Bitterness
    • 0.79 BG:GU
    • 46.5° SRM Color
    • 57% Efficiency
    • 5.7% ABV Alcohol
    • 205 per 12oz Calories

    Homebrew Style Guide

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