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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    77% - Pale 2-Row - US
    9% - Flaked Oats - US
    4% - Chocolate Malt - US
    4% - Roasted Barley - US
    3% - Caramel/Crystal 120 - US
    3% - Black Malt - US

    Hops

    Nugget (US)
    37.7
    Willamette (US)
    12.7
    Willamette (US)
    8.4

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Belgian Choc
    Cocoa Nibs
    Coffee
    Oak chips in whiskey

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Sexy Russian
    Imperial Stout
    • 5.50 Gallons Liters Batch Size
    • 7.20 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.096 OG
    • 1.018 FG
    • 58.7 IBU (tinseth) Bitterness
    • 0.61 BG:GU
    • 57.1° SRM Color
    • 63% Efficiency
    • 10.1% ABV Alcohol
    • 336 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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