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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    59% - Maris Otter Pale - UK
    4% - Chocolate - UK
    2% - Black Patent Malt - UK
    4% - Chocolate Malt - US
    4% - Dark Crystal 80L - UK
    6% - Roasted Barley - UK
    9% - Dark Munich - DE
    9% - Flaked Oats - US
    4% - Coffee Malt - UK
    54 lb kg total fermentables

    Hops

    East Kent Goldings
    18.2
    Hallertauer Mittelfrüh
    7.1
    Cascade
    7.4
    8 oz g total hops

    Yeast

    White Labs San Diego Super Yeast WLP090

    Other Stuff

    Maple Syrup
    Coffee fresh ground
    Dextrose
    Vanilla Extract
    Cacaco Nibs

    Mash Steps

    Mash-in
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Barrel Beast Unleashed
    • 14.00 Gallons Liters Batch Size
    • 17.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.105 OG
    • 1.021 FG
    • 32.6 IBU (tinseth) Bitterness
    • 0.31 BG:GU
    • 77.7° SRM Color
    • 75% Efficiency
    • 10.9% ABV Alcohol
    • 372 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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