Yogi Berliner Recipe

Recipe Info

Recipe Image

Yogi Berliner

by on
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
95%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Acidulated Malt - DE , Liquid Malt Extract - Light - US, Dry Malt Extract - Wheat - US, 5 HBU Pack Hops, White Labs Pacific Ale WLP041 Homebrew Yeast.

Fermentables

6% - Acidulated Malt - DE
0.25
27
3
Steep
71% - Liquid Malt Extract - Light - US
3
35
4
Extract
24% - Dry Malt Extract - Wheat - US
1
42
3
Extract

Hops

5 HBU Pack
1
Pellet
Boil
30 min(s)
8.9
31.1

Yeast

White Labs Pacific Ale WLP041
67%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Yogi Berliner
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.030 OG
  • 1.010 FG
  • 31.1 IBU (tinseth) Bitterness
  • 1.03 BG:GU
  • 3.3° SRM Color
  • 95% Efficiency
  • 2.6% ABV Alcohol
  • 99 per 12oz Calories
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