Citra IPA Recipe

Recipe Info

Recipe Image

Citra IPA

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale Liquid Malt Extract, Caramel/Crystal 10 - US, Munich - Light 10L - US, Citra Hops, Fermentis Safale US-05 Homebrew Yeast, Whirfloc.

Fermentables

84% - Pale Ale Liquid Malt Extract
8
35
6
Extract
11% - Caramel/Crystal 10 - US
1
35
10
Steep
5% - Munich - Light 10L - US
0.5
35
10
Steep

Hops

Citra
1
Pellet
Boil
60 min(s)
12
41.2
Citra
1
Pellet
Boil
30 min(s)
12
31.7
Citra
1
Pellet
Boil
15 min(s)
12
20.5
Citra
1
Pellet
Boil
0 min(s)
12
0.0
Citra
2
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Whirfloc
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Steep grains @ 150-165 for 20-30 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Citra IPA
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.061 OG
  • 1.012 FG
  • 93.4 IBU (tinseth) Bitterness
  • 1.52 BG:GU
  • 8.6° SRM Color
  • 75% Efficiency
  • 6.4% ABV Alcohol
  • 205 per 12oz Calories
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