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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    91% - 2-Row - US
    4% - Caramel/Crystal 20 - US
    4% - Wheat - US
    2% - Carapils - DE

    Hops

    Simcoe
    21.0
    Columbus
    24.3
    Simcoe
    24.4
    Citra
    6.7
    Amarillo
    5.6
    Amarillo
    0.0
    Simcoe
    0.0
    Columbus
    0.0
    Citra
    0.0
    Simcoe
    0.0
    Amarillo
    0.0
    Columbus
    0.0
    Simcoe
    0.0
    Citra
    0.0
    Columbus
    0.0

    Yeast

    Wyeast American Ale 1056

    Other Stuff

    Clarity Ferm

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
    3.

    Recipe Facts

    Clone Of Wedding IPA B2
    American IPA
    • 5.50 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 75  min Boil Time
    • 1.062 OG
    • 1.012 FG
    • 81.9 IBU (tinseth) Bitterness
    • 1.32 BG:GU
    • 4.0° SRM Color
    • 70% Efficiency
    • 6.4% ABV Alcohol
    • 209 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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