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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    74% - 2-Row - US
    11% - Caramel/Crystal 20 - US
    11% - Caramel/Crystal 60 - US
    5% - Brown Malt - UK
    2.375 lb kg total fermentables

    Hops

    Citra
    27.6
    Citra
    20.0
    Citra
    0.0
    0.625 oz g total hops

    Yeast

    Safale - American Ale Yeast US-05

    Other Stuff

    Calcium Chloride
    Gypsum

    Mash Steps

    Saccharification Rest

    Special Instructions

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    Recipe Facts

    Clone Of Brown IPA
    American IPA
    • 1.00 Gallons Liters Batch Size
    • 1.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.057 OG
    • 1.014 FG
    • 47.6 IBU (tinseth) Bitterness
    • 0.83 BG:GU
    • 15.5° SRM Color
    • 66% Efficiency
    • 5.5% ABV Alcohol
    • 192 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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