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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    78% - 2-Row - US
    9% - Dark Munich - DE
    5% - Crystal 40L - CA
    5% - Extra Dark Crystal 120L - UK
    4% - Special B - BE

    Hops

    Simcoe
    41.7
    Simcoe
    27.5
    Simcoe
    0.0
    Centennial
    0.0

    Yeast

    Fermentis Safale S-04

    Other Stuff

    whirlflox tablet

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
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    Recipe Facts

    Clone Of BloodRed IPA
    Specialty IPA - Red IPA
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.059 OG
    • 1.015 FG
    • 69.2 IBU (tinseth) Bitterness
    • 1.16 BG:GU
    • 17.0° SRM Color
    • 75% Efficiency
    • 5.7% ABV Alcohol
    • 200 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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