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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    64% - 2-Row - US
    10% - Corn Sugar (Dextrose) - US
    2% - Acidulated Malt - DE
    10% - Munich - Light 10L - US
    7% - Wheat - US
    7% - Caramel/Crystal 30 - US

    Hops

    Centennial
    9.7
    Amarillo
    8.4
    Mandarina Bavaria
    6.3
    Pekko
    25.6
    Citra
    11.1

    Yeast

    Fermentis Safale US-05

    Other Stuff

    whirlfloc
    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Child of Chode Gnome
    American IPA
    • 18.00 Gallons Liters Batch Size
    • 21.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.064 OG
    • 1.012 FG
    • 61.1 IBU (tinseth) Bitterness
    • 0.96 BG:GU
    • 7.5° SRM Color
    • 72% Efficiency
    • 6.7% ABV Alcohol
    • 215 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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