Cream Ale Recipe - CREAM ALE

Recipe Info

Recipe Image

CREAM ALE

by on
All Grain
60 Liter(s)
75 Liter(s)
60 min
75%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Flaked Corn - US, Carapils - DE, Cane Sugar - US, Nugget Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from CREAM ALE.

Fermentables

75% - Pilsen - UK
10
36
1
Mash
15% - Flaked Corn - US
2
37
1
Mash
7% - Carapils - DE
1
33
2
Mash
3% - Cane Sugar - US
0.4
46
1
Late

Hops

Nugget
15
Pellet
Boil
60 min(s)
13.3
8.3
Nugget
10
Pellet
Boil
10 min(s)
13.3
2.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

CREAM ALE
Cream Ale
  • 60.00 Gallons Liters Batch Size
  • 75.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 10.4 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 2.4° SRM Color
  • 75% Efficiency
  • 5.4% ABV Alcohol
  • 169 per 12oz Calories
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