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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    83% - 2-Row - US
    17% - Caramel/Crystal 40 - US
    4.5 lb kg total fermentables

    Hops

    Magnum
    21.9
    Cascade
    3.9
    Cascade
    1.6
    0.42687 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Calcium Chloride
    Gypsum

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Terrys Basic Amber
    American Amber Ale
    • 2.00 Gallons Liters Batch Size
    • 2.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.054 OG
    • 1.010 FG
    • 27.4 IBU (tinseth) Bitterness
    • 0.50 BG:GU
    • 10.5° SRM Color
    • 66% Efficiency
    • 5.7% ABV Alcohol
    • 181 per 12oz Calories

    Homebrew Style Guide

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