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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    92% - 2-Row - US
    4% - White Wheat - US
    4% - Flaked Oats - US

    Hops

    Motueka
    19.0
    Motueka
    4.1
    Motueka
    0.0

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Citric Acid in Grams
    whirlfloc tablet at 10 min
    Brewers Clarex in Grams
    margarita mix
    Pretzel Salt

    Mash Steps

    single infusion

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Margarita IPA
    • 45.00 Gallons Liters Batch Size
    • 55.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.074 OG
    • 1.019 FG
    • 23.1 IBU (tinseth) Bitterness
    • 0.31 BG:GU
    • 4.7° SRM Color
    • 75% Efficiency
    • 7.2% ABV Alcohol
    • 254 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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