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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    72% - Pale 2-Row - US
    10% - Victory Malt - US
    4% - Caramel/Crystal 80 - US
    10% - Pumpkin
    5% - Lactose - Milk Sugar - US
    20.75 lb kg total fermentables

    Hops

    Magnum
    27.4
    Sterling
    6.5
    2 oz g total hops

    Yeast

    Wyeast American Ale 1056

    Other Stuff

    Demerara sugar
    light Brown Sugar
    Ginger
    Ceylon cinnamon sticks
    Whole Cloves
    Nutmeg
    Allspice
    Vanilla Bean vodka solution
    Pumpkin pie spice

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Southern Tier Pumking
    • 5.50 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.091 OG
    • 1.023 FG
    • 33.9 IBU (tinseth) Bitterness
    • 0.37 BG:GU
    • 15.1° SRM Color
    • 70% Efficiency
    • 8.8% ABV Alcohol
    • 316 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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