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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    78% - Maris Otter Pale - UK
    2% - Pale Chocolate - UK
    2% - Chocolate - UK
    2% - Floor-Malted Bohemian Wheat - DE
    6% - Caramel sweet malt
    3% - Special B - BE
    6% - CaraBohemian - DE

    Hops

    East Kent Goldings
    12.5

    Yeast

    Lallemand London ESB

    Other Stuff

    Earl Grey Tea
    Earl Grey Tea

    Mash Steps

    Infusion
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Earl Grey Mild
    Dark Mild
    • 10.00 Gallons Liters Batch Size
    • 12.00 Gallons Liters Boil Size
    • 70  min Boil Time
    • 1.037 OG
    • 1.011 FG
    • 12.5 IBU (tinseth) Bitterness
    • 0.34 BG:GU
    • 18.0° SRM Color
    • 75% Efficiency
    • 3.4% ABV Alcohol
    • 122 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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