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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    78% - 2-Row - US
    17% - Flaked Corn - US
    4% - White Wheat - US

    Hops

    Magnum
    18.3
    Amarillo
    13.6
    Amarillo
    0.0

    Yeast

    WLP590 French Saison

    Other Stuff

    Irish Moss

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    Mash Steps

    Mash-Out

    Special Instructions

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    1.
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    Recipe Facts

    Clone Of Clone Of Farmhouse Ale
    • 5.00 Gallons Liters Batch Size
    • 6.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.074 OG
    • 1.013 FG
    • 32.0 IBU (tinseth) Bitterness
    • 0.43 BG:GU
    • 2.7° SRM Color
    • 87% Efficiency
    • 7.9% ABV Alcohol
    • 252 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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