American IPA Recipe - American IPA - 10L BIAB Columbus Cascade and Dry hop Amarillo - Avaliar

Recipe Info

Recipe Image

American IPA - 10L BIAB Columbus Cascade and Dry hop Amarillo - Avaliar

by on
All Grain
10 Liter(s)
15 Liter(s)
60 min
65%
Comments  Brew Sessions (0)
Malte Caramel Munich I Best Malz Malte Caramel Munich II Best Malz Malte Caramel Munich III Best Malz Malte Pale Ale Best Malz Malte Vienna Best Malz Malte Munich Best Malz 100g > Munich Light Munich Dark Best Malz > Munique

This recipe was cloned from American IPA - 10L BIAB Columbus Summit and Dry hop Cascade.

Fermentables

% kg fermentable ppg   L   usage  
90% 3 Pale Ale - US 37
Mash
10% 0.35 CaraMunich III - DE 34
57°
Mash
3.35 kg

Hops

g variety type usage time AA   IBU  
10 Columbus Pellet Boil 60 minutes 15.0 32.8
10 Columbus Pellet Boil 15 minutes 15.0 16.3
10 Columbus Pellet Boil 10 minutes 15.0 11.9
10 Columbus Pellet Boil 5 minutes 15.0 6.5
25 Cascade Pellet Boil 0 minutes 5.8 0.0
50 Amarillo Pellet Dry Hop 0 days 9.0 0.0
115 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
40 Columbus Pellet 15.0
25 Cascade Pellet 5.8
50 Amarillo Pellet 9.0
115 g  

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
1 each Whirfloc Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (1)

FFabbriAM

Tasted on 5/22/2019 by FFabbriAM

Notes:

Boa porem gosto de caramelo muito marcante. Acredito que devo diminuir a quantidade CAramunich III

Recipe Facts

American IPA - 10L BIAB Columbus Cascade and Dry h...
American IPA
10.00 Gallons Liters
15.00 Gallons Liters  @  60  min
1.067
1.013
13.4° SRM
65%
67.4 IBU (tinseth)
1.01
7.0% ABV
224 per 12oz
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