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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    86% - 2-Row - US
    5% - Special B - BE
    5% - Munich - 60L - US
    4% - Aromatic Malt - US

    Hops

    Magnum
    34.5
    Chinook
    37.5
    Chinook
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Arrogant Ass Ale
    Old Ale
    • 5.50 Gallons Liters Batch Size
    • 6.75 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.069 OG
    • 1.013 FG
    • 71.9 IBU (tinseth) Bitterness
    • 1.04 BG:GU
    • 17.9° SRM Color
    • 75% Efficiency
    • 7.2% ABV Alcohol
    • 234 per 12oz Calories

    Homebrew Style Guide

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