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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    100% - Maris Otter Pale - UK

    Hops

    Idaho 7
    10.3
    Galaxy
    12.0
    Idaho 7
    6.3
    Galaxy
    7.3
    Idaho 7
    7.5
    Galaxy
    8.7
    Idaho 7
    0.0
    Galaxy
    0.0
    Idaho 7
    0.0
    Galaxy
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Whirlfloc

    Mash Steps

    Dextrinization Rest
    Protein Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
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    Recipe Facts

    Clone Of Galaxy 7
    • 6.00 Gallons Liters Batch Size
    • 8.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.057 OG
    • 1.011 FG
    • 52.0 IBU (tinseth) Bitterness
    • 0.91 BG:GU
    • 5.1° SRM Color
    • 75% Efficiency
    • 6.0% ABV Alcohol
    • 190 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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