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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    73% - Pilsner - US
    7% - Vienna - US
    7% - Munich - UK
    7% - CaraMunich - BE
    7% - Wheat Malt - DE
    15 lb kg total fermentables

    Hops

    Idaho #7
    33.5
    Lemondrop
    11.6
    2 oz g total hops

    Yeast

    White Labs Belgian Saison II WLP566

    Other Stuff

    Dried Cranberries
    Mandarin Orange Juice
    Mandarin Orange Peel
    Coriander

    Mash Steps

    Mash Grains

    Special Instructions

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    Recipe Facts

    Clone Of Active Senior
    Saison
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 90  min Boil Time
    • 1.096 OG
    • 1.014 FG
    • 45.0 IBU (tinseth) Bitterness
    • 0.47 BG:GU
    • 10.3° SRM Color
    • 75% Efficiency
    • 10.6% ABV Alcohol
    • 334 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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