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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    81% - 2-Row - US
    9% - Munich - UK
    6% - White Wheat - US
    3% - Caramel/Crystal 60 - US
    1% - Acidulated Malt - DE

    Hops

    Columbus
    28.4
    Centennial
    17.4
    Centennial
    5.8
    Cascade
    4.0
    Chinook
    6.0
    Centennial
    0.0
    Cascade
    0.0
    Chinook
    0.0
    Centennial
    0.0
    Cascade
    0.0
    Chinook
    0.0

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Irish Moss

    Mash Steps

    BIAB - Single Step

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

    1.
    2.
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    Recipe Facts

    Clone Of Kick Drum IPA v4.0
    American IPA
    • 1.50 Gallons Liters Batch Size
    • 2.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.060 OG
    • 1.012 FG
    • 61.7 IBU (tinseth) Bitterness
    • 1.02 BG:GU
    • 6.3° SRM Color
    • 73% Efficiency
    • 6.2% ABV Alcohol
    • 202 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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