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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    40% - Pale 2-Row - UK
    40% - Wheat - UK
    2% - Cara Malt - UK
    2% - CaraAmber - DE
    2% - CaraAroma - DE
    2% - CaraMunich II - DE
    3% - CaraCrystal Wheat Malt - US
    6% - Chocolate Malt - US
    2% - De-Husked Caraf I - DE
    6.204 lb kg total fermentables

    Hops

    Zeus
    13.5
    Amarillo
    0.0
    mandarina
    0.0
    80 oz g total hops

    Yeast

    Fermentis Safbrew WB-06

    Other Stuff

    oranges

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of chocolate orange wheat
    • 25.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.056 OG
    • 1.008 FG
    • 13.5 IBU (tinseth) Bitterness
    • 0.24 BG:GU
    • 30.2° SRM Color
    • 75% Efficiency
    • 6.2% ABV Alcohol
    • 185 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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