Cream Ale - B001 Recipe

Recipe Info

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Cream Ale - B001

by on
All Grain
100 Liter(s)
110 Liter(s)
60 min
60%
Comments  Brew Sessions (0)
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel Pils - DE, Wheat Malt - DE, Perle Hops, Cascade Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from Euro Pale Ale - B005.

Fermentables

% kg fermentable ppg   L   usage  
89% 25 Pilsner - DE 38
Mash
5% 1.5 Caramel Pils - DE 2
Mash
5% 1.5 Wheat Malt - DE 37
Mash
28 kg

Hops

g variety type usage time AA   IBU  
50 Perle Pellet Boil 60 minutes 8.3 10.5
50 Perle Pellet Boil 30 minutes 8.3 8.1
50 Cascade Pellet Boil 15 minutes 5.8 3.6
100 Cascade Pellet Boil 0 minutes 5.8 0.0
250 g IBUs calculated using the Tinseth formula

Hop Summary

g variety type AA
100 Perle Pellet 8.3
150 Cascade Pellet 5.8
250 g  

Yeast

name attenuation  
Fermentis Safale S-04 77%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Cream Ale - B001
100.00 Gallons Liters
110.00 Gallons Liters  @  60  min
1.050
1.012
3.4° SRM
60%
22.2 IBU (tinseth)
0.44
5.0% ABV
168 per 12oz
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