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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    85% - Pale Ale (US)
    10% - Caramel/Crystal 75L (US)
    5% - Caramel/Crystal 150L (US)
    0% - Black Patent (UK)
    10.04 lb kg total fermentables

    Hops

    Columbus (US)
    10.6
    Amarillo (US)
    15.3
    Crystal (US)
    9.0
    Simcoe (US)
    10.1
    Amarillo (US)
    0.0
    3.72 oz g total hops

    Yeast

    Dry English Ale Yeast

    Other Stuff

    Irish Moss
    Yeast Nutrient

    Mash Steps

    Saccharification Rest

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Levitation
    American Amber Ale
    • 6.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.046 OG
    • 1.011 FG
    • 45.0 IBU (tinseth) Bitterness
    • 0.99 BG:GU
    • 16.5° SRM Color
    • 75% Efficiency
    • 4.4% ABV Alcohol
    • 151 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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