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American Porter Recipe - BEST PORTER ROBUSTA V2

Recipe Info

Recipe Image

BEST PORTER ROBUSTA V2

by Beerserked on 2/27/2019

from tasting notes

Recipe Type: All Grain

Batch Size: 5 Liter(s)

Boil Size: 9 Liter(s)

Boil Time: 60 min

Efficiency: 75%

All Grain American Porter homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Pale Wheat - DE, De-Husked Caraf III - DE, Crystal 60L - UK, Flaked Oats - US, Crystal 20, Extra Dark Crystal 120L - UK, Carapils - Dextrine Malt - US, Chocolate - UK, Roasted Barley - US, Galena Hops, Cascade Hops, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from BEST PORTER ROBUSTA.

Fermentables

65% - Pale Ale - DE

lbkg 0.9

ppg 39

L 2

use Mash

9% - Pale Wheat - DE

lbkg 0.12

ppg 36

L 2

use Mash

4% - De-Husked Caraf III - DE

lbkg 0.06

ppg 32

L 470

use Mash

4% - Crystal 60L - UK

lbkg 0.06

ppg 34

L 60

use Mash

4% - Flaked Oats - US

lbkg 0.06

ppg 37

L 1

use Mash

4% - Crystal 20

lbkg 0.06

ppg 10

L 20

use Mash

4% - Extra Dark Crystal 120L - UK

lbkg 0.06

ppg 33

L 120

use Mash

3% - Carapils - Dextrine Malt - US

lbkg 0.04

ppg 33

L 1

use Mash

1% - Chocolate - UK

lbkg 0.01

ppg 34

L 425

use Mash

1% - Roasted Barley - US

lbkg 0.01

ppg 25

L 300

use Mash

1.38 lb kg total fermentables

Hops

Galena

oz g 2.5

type Pellet

usage Boil

time 55 min(s)

AA 13.2

IBU 14.6

Cascade

oz g 2.5

type Pellet

usage Boil

time 25 min(s)

AA 6.9

IBU 5.4

Cascade

oz g 2.5

type Pellet

usage Boil

time 10 min(s)

AA 6.9

IBU 2.8

Columbus

oz g 2.5

type Pellet

usage Boil

time 10 min(s)

AA 15.7

IBU 6.4

Cascade

oz g 2.5

type Pellet

usage Boil

time 5 min(s)

AA 6.9

IBU 1.6

12.5 oz g total hops

IBU Formula:

Yeast

name Fermentis Safale US-05

attenuation 79%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

BEST PORTER ROBUSTA V2

American Porter

5.00 Gallons Liters Batch Size
9.00 Gallons Liters Boil Size
60 min Boil Time
1.063 OG
1.013 FG
30.9 IBU (tinseth) Bitterness
0.49 BG:GU
31.4° SRM Color
75% Efficiency
6.4% ABV Alcohol
211 per 12oz Calories

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