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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    79% - 2-Row - US
    7% - Vienna - US
    4% - Caramel/Crystal 20 - US
    4% - Melanoidin Malt - US
    4% - Munich - UK
    4% - Briess Carapils
    14 lb kg total fermentables

    Hops

    Citra
    20.5
    Citra
    20.3
    Citra
    8.2
    Citra
    1.8
    Citra
    0.0
    5 oz g total hops

    Yeast

    Wyeast American Ale 1056

    Other Stuff

    Whirlfloc tablet - last 15 min of boil

    Mash Steps

    BIAB 152f 60 mins
    BIAB 168f 10

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of JEG Juice
    American IPA
    • 5.25 Gallons Liters Batch Size
    • 6.75 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.066 OG
    • 1.017 FG
    • 50.8 IBU (tinseth) Bitterness
    • 0.77 BG:GU
    • 7.2° SRM Color
    • 69% Efficiency
    • 6.3% ABV Alcohol
    • 225 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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