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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
    Scale Add a Photo

    Fermentables

    100% - 2-Row - US
    20 lb kg total fermentables

    Hops

    Magnum
    31.0
    Simcoe
    6.7
    Columbus
    7.7
    Simcoe
    0.0
    Columbus
    0.0
    6 oz g total hops

    Yeast

    Wyeast American Ale 1056

    Other Stuff

    Irish Moss

    Mash Steps

    Mash In
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of Piney IPA
    • 6.00 Gallons Liters Batch Size
    • 7.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.073 OG
    • 1.018 FG
    • 45.4 IBU (tinseth) Bitterness
    • 0.62 BG:GU
    • 3.4° SRM Color
    • 59% Efficiency
    • 7.0% ABV Alcohol
    • 249 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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