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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    52% - Pale 2-Row - CA
    8% - Carapils - Dextrine Malt - US
    8% - Aromatic Malt - US
    8% - CaraVienna - BE
    5% - Amber - UK
    5% - CaraMunich I - DE
    8% - Special Roast - US
    5% - Crystal 60L - CA
    1% - Carafa I - DE

    Hops

    Bravo
    24.6
    Apollo
    38.9
    Cascade
    5.5
    Citra
    11.3
    Columbus
    14.1
    Mosaic
    11.9
    Simcoe
    12.2
    Cascade
    1.7
    Citra
    3.4
    Columbus
    4.3
    Mosaic
    3.6
    Simcoe
    3.7
    Cascade
    0.5
    Citra
    1.0
    Columbus
    1.2
    Mosaic
    1.0
    Simcoe
    1.0

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Irish Moss

    Mash Steps

    Mash

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of IPA Lite. Not 139.9 IBU or 17.7 SRM
    • 2.00 Gallons Liters Batch Size
    • 3.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.050 OG
    • 1.013 FG
    • 139.9 IBU (tinseth) Bitterness
    • 2.78 BG:GU
    • 17.7° SRM Color
    • 75% Efficiency
    • 4.9% ABV Alcohol
    • 167 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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