American IPA Recipe - cHop IPA

Recipe Info

Recipe Image

cHop IPA

by on
All Grain
1 Gallon(s)
2.5 Gallon(s)
60 min
75%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Columbus Hops, Cascade (US) Hops, Chinook Hops, Wyeast American Ale II 1272 Homebrew Yeast.

Fermentables

80% - 2-Row - US
2
37
1
Mash
20% - Caramel/Crystal 20 - US
0.5
35
20
Mash

Hops

Columbus
0.1
Pellet
Boil
60 min(s)
15
24.1
Cascade (US)
0.1
Pellet
Boil
60 min(s)
5.8
9.3
Chinook
0.1
Pellet
Boil
20 min(s)
13
12.7
Cascade (US)
0.1
Pellet
Boil
20 min(s)
5.8
5.6

Yeast

Wyeast American Ale II 1272
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

cHop IPA
American IPA
  • 1.00 Gallons Liters Batch Size
  • 2.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.069 OG
  • 1.018 FG
  • 51.7 IBU (tinseth) Bitterness
  • 0.75 BG:GU
  • 8.3° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 234 per 12oz Calories
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