Weissbier Recipe - JZ Hefeweizen

Recipe Info

Recipe Image

JZ Hefeweizen

by on
All Grain
5 Gallon(s)
6.75 Gallon(s)
75 min
75%
Comments  Brew Sessions (0)
All Grain Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Hallertauer Mittelfrüh Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, White Labs Amer. Hefeweizen Ale WLP320 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
50% 4.5 Wheat Malt - DE 37
Mash
50% 4.5 Pilsner - DE 38
Mash
9 lb

Hops

oz variety type usage time AA   IBU  
0.75 Hallertauer Mittelfrüh Pellet Boil 60 minutes 4.3 12.2
0.75 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast Weihenstephan Weizen 3068 75%
White Labs Amer. Hefeweizen Ale WLP320 72%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °F time
Protein Rest Direct Heat 152 50 minutes
Saccharification Rest Infusion 162 15 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

JZ Hefeweizen
Weissbier
5.00 Gallons Liters
6.75 Gallons Liters  @  75  min
1.051
1.013
3.0° SRM
75%
12.2 IBU (tinseth)
0.24
4.8% ABV
169 per 12oz
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