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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    83% - Pale 2-Row - US
    4% - Cara 20L - BE
    4% - Special B - BE
    2% - Brown Malt - UK
    4% - Chocolate - UK
    1% - Carafa II - DE
    4% - Dark Brown Sugar - US
    5.45 lb kg total fermentables

    Hops

    Chinook
    20.5
    Cascade
    6.9
    Cascade
    1.2
    Mosaic
    0.0
    Chinook
    0.0
    Cascade
    0.0
    140 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Whirlfloc
    Yeast Nutrient

    Mash Steps

    Maltose Rest
    Mash-Out

    Special Instructions

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    Recipe Facts

    Clone Of no27 AmIBrA - IB
    American Brown Ale
    • 24.00 Gallons Liters Batch Size
    • 30.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.060 OG
    • 1.011 FG
    • 28.6 IBU (tinseth) Bitterness
    • 0.47 BG:GU
    • 24.5° SRM Color
    • 86% Efficiency
    • 6.3% ABV Alcohol
    • 202 per 12oz Calories

    Homebrew Style Guide

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