Irish Stout Recipe - O Irish Stout 20 S
Irish Stout
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O Irish Stout 20 S
by TheSia on 1/24/2019
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Blackprinz - US, Crystal 120L - CA, Carapils - Dextrine Malt - US, White Labs Irish Ale WLP004 Homebrew Yeast.
7% - Carapils - Dextrine Malt - US
name
White Labs Irish Ale WLP004
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
O Irish Stout 20 S
Irish Stout
20.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.050
OG
1.014
FG
29.3 IBU (tinseth)
Bitterness
0.58
BG:GU
34.5 ° SRM
Color
75%
Efficiency
4.7 % ABV
Alcohol
168 per 12oz
Calories
Clone This Recipe
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