American IPA Recipe - Tunnel Mountain Session IPA

Recipe Info

Recipe Image

Tunnel Mountain Session IPA

by on
All Grain
5.5 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, White Wheat - US, Simcoe Hops, Amarillo Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast, White Labs Amer. Ale Blend WLP060 Homebrew Yeast, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

83% - 2-Row - US
7.5
37
1
Mash
17% - White Wheat - US
1.5
40
2
Mash

Hops

Simcoe
0.4
Pellet
Boil
45 min(s)
13
17.4
Amarillo
1.25
Pellet
Boil
5 min(s)
9
8.2
Amarillo
1
Pellet
FlameOut
0 min(s)
9
0.0
Amarillo
0.75
Pellet
DryHop
7 day(s)
9
0.0
Simcoe
0.6
Pellet
DryHop
7 day(s)
13
0.0
Citra
1
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Wyeast American Ale 1056
75%
White Labs Amer. Ale Blend WLP060
76%
Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

1.
Whirlpool Flameout Hops @170 15 minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Tunnel Mountain Session IPA
American IPA
  • 5.50 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.010 FG
  • 25.5 IBU (tinseth) Bitterness
  • 0.58 BG:GU
  • 2.3° SRM Color
  • 72% Efficiency
  • 4.4% ABV Alcohol
  • 145 per 12oz Calories
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