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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)

    Fermentables

    98% - Weyermann Light Munich
    2% - Carafa Special II

    Hops

    Magnum
    18.8

    Yeast

    Wyeast Bohemian Lager 2124

    Other Stuff

    Lactic Acid
    Calcium Chloride
    Gypsum
    Kosher Salt

    Mash Steps

    Protein Rest
    Alpha Saccharification
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of Bipolar Vortex
    Amber Kellerbier
    • 5.00 Gallons Liters Batch Size
    • 6.50 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.058 OG
    • 1.018 FG
    • 18.8 IBU (tinseth) Bitterness
    • 0.32 BG:GU
    • 14.0° SRM Color
    • 93% Efficiency
    • 5.1% ABV Alcohol
    • 196 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

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