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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    73% - Pale Ale - DE
    24% - Carapils - DE
    2% - Carafa I - DE
    4.1 lb kg total fermentables

    Hops

    Challenger
    28.7
    East Kent Goldings
    2.3
    Challenger
    0.0
    East Kent Goldings
    0.0
    80 oz g total hops

    Yeast

    Fermentis Safale S-04

    Other Stuff

    Licorice
    Orange or Lemon peel
    Cardamom
    Star Anis
    Licorice

    Mash Steps

    Protein Rest
    Saccharification Rest
    Maltose Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

    Examples: steep specialty grains at 168F for 20 minutes, Ferment at 68F for 14 days, etc.

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    Recipe Facts

    Clone Of karacsonyi sor 2
    American Amber Ale
    • 18.00 Gallons Liters Batch Size
    • 18.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.053 OG
    • 1.011 FG
    • 31.0 IBU (tinseth) Bitterness
    • 0.58 BG:GU
    • 11.5° SRM Color
    • 75% Efficiency
    • 5.4% ABV Alcohol
    • 177 per 12oz Calories

    Homebrew Style Guide

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