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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    7% - CaraRed - DE
    4% - CaraHell - DE
    3% - HopShiner Pale Malt
    20% - Vienna - UK
    3% - Spitz malt
    63% - Best Pale Ale
    7.1 lb kg total fermentables

    Hops

    Citra
    42.8
    Citra
    9.8
    Citra
    7.1
    Citra
    9.0
    Citra
    0.0
    Citra
    0.0
    170 oz g total hops

    Yeast

    Fermentis Safale US-05

    Other Stuff

    Yeast Nutrient
    Protafloc

    Mash Steps

    Saccharification Rest
    Mash-Out

    Special Instructions

    Enter any specific brewing steps needed to reproduce this recipe.

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    Recipe Facts

    Clone Of PerPlassen Citra IPA 11
    American IPA
    • 23.00 Gallons Liters Batch Size
    • 30.60 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.064 OG
    • 1.012 FG
    • 68.7 IBU (tinseth) Bitterness
    • 1.07 BG:GU
    • 8.3° SRM Color
    • 73% Efficiency
    • 6.7% ABV Alcohol
    • 216 per 12oz Calories

    Homebrew Style Guide

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